There's something about a messy, unkempt bowl of veg noodles smothered in a vegan cashew cream sauce that totally hits the spot; and the best part? There's no guilt! It's amazing: I can eat a massive bowl and I don't feel like I gorged myself, nor do I feel physically sick or grossly stuffed! My chronic inflammation stays at bay (I have arthritis) and I find myself making healthier choices overall.
Honestly, I've tried other spiralizers and they were pretty poor quality - the plastic would break apart, or it would waste too much of the item I was spiralizing through too wide of a core/hole. The Inspiralizer, created by Miss Inspiralized herself Ali Mafucci, is the queen of all spiralizers. It's quality-made, more compact, more sturdy, has FOUR blade options, and it actually stays suctioned to my countertop! It also produces way less 'waste' than other brands (I tend to use the core bit and the end as well versus tossing since they're both slim enough). And it's easy to clean - just use a palm brush with some soap.
Right now, you can purchase your own Inspiralizer and get 10% off! Just use the promo code "LA_JDV" and you'll be spiralizing before you know it!
Trust me - it's a life changer. If you've followed my blog since the beginning you'll already know this is a true fact, and one I've strongly believed in for a while now. So do it, don't be scared! There are so many great [free] recipes out there and even books from Inspiralized that teach you the basics and even some easy but unique/cool recipes.
Please let me know what you think of this incredible kitchen tool, I promise it's going to completely shift your relationship with food.